Join us in The Pilgrims’ Room for an Italian wine tasting, hosted by our Food and Beverage General Manager, Sergio Paolo and Luca D’Agostino from LWC Drinks. The wines will be paired with Italian cured meats.
Sergio has 35 years experience within the hospitality industry, opening restaurants around the world as an operations director, creating wine lists and food pairings for these. Luca D’Agostino is a knowledgeable sommelier who has been selling wines for over 20 years to well-established restaurants around the UK.
Guests are invited to taste five Italian wines (three red, and two white), paired with five different antipasti including cured meats and smoked fish dishes, that have been carefully selected to complement their flavours.
Your hosts, Sergio and Luca, will talk you though each of the wines, providing insight into each of these delicious pairings.