New Year’s Day Brunch
On New Year’s Day we serve brunch from noon featuring our legendary Tresanton Bloody Mary; the perfect accompaniment to oysters.
Hotel Tresanton
New Year’s Day Brunch Menu
BLOODY MARY £15
BUCKS FIZZ £15
OYSTERS shallot vinegar £4.50
EXMOOR CAVIAR 30g serving £60
WILD MUSHROOM SOUP winter truffle £10
CRAB TIAN quails egg, confit tomato, avocado, crostini £24
CHESIL SMOKERY SMOKED SALMON scrambled eggs, brioche £18
SCALLOPS pancetta, rosemary, spinach, game chips, lemon butter £28
POACHED EGG serrano ham, English muffin, hollandaise sauce £20
BUFFALO MOZZARELLA cherry tomatoes, basil £16
KEDGEREE smoked haddock, egg, toasted almonds, coriander, yoghurt £24
JOHN DORY broccoli, green beans, pancetta, mash potato £38
BEER BATTERED FISH crushed peas, chips, tartar sauce £24
FISH PIE mash potato, curly kale £30
MOORLAND BEEF sauté potatoes Lyonnaise, spinach, oyster mushrooms, shallots, pancetta £38
RISOTTO spinach, cauliflower, kalettes £20
SIDES all £5
MIXED SALAD LEAVES
SEASONAL VEGETABLES
CHIPS
DESSERTS
GRAPPA PANNACOTTA raspberries, clementines £10
DARK CHOCOLATE FONDANT vanilla ice cream £10
SHERBERT SLICE meringues £10
AFFOGATO DI GELATO homemade vanilla ice cream, espresso £10
CHEESE Boy Laity, Miss Muffet, Colston Bassett, apple, celery, quince £18
Thursday, 1 January, 12-3 PM













