God Save the King

Come and join us in the garden at Endsleigh to celebrate the joyous occasion of King Charles III’s Coronation. This is a unique and historic event, which Hotel Endsleigh will mark on Sunday 7 May with a long table lunch on the lawn. The table will be decorated with English flowers cut from the border. Guests will toast the King with a glass of Rathfinny English Sparkling Wine at 1pm followed by lunch at 1.20pm.

Sunday 7 May

STARTER
TREACLE AND SOY CURED SALMON
smoked cod taramasalata, pickled beets, avocado, tapioca crisp

MAIN COURSE
ROAST SADDLE OF LAMB
goose fat potatoes, glazed parsnips, Wye Valley asparagus, seasonal vegetables, rosemary jus

DESSERT
STRAWBERRY CHEESECAKE CANNOLI
pan-roasted strawberries, Cornish fairing, basil sorbet

There is a discretionary 12.5% service charge added to your bill
Please let us know if you wish for this to be removed

Lunch is £65 including a glass of Rathfinny English Sparking Wine

Book
01822 870000