Dinner with Alex Polizzi - Tuesday 17 November

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Christmas Wreath Making
with Emily Talling

Location Hotel Tresanton
Date Sat, 5 Dec

Learn how to create the perfect Christmas wreath with Emily from Three Acre. The workshop includes a two course set lunch with a glass of wine. The morning workshop is at 10 AM. The afternoon workshop is at 12.30 PM. This is a set menu, therefore please let us know if you have any dietary requirements.

Christmas Set Lunch

ROSELAND VENISON SADDLE
pithivier, honey roast parsnips, red cabbage, apple, blackberries

VANILLA PANNACOTTA
spiced winter fruits, biscotti

Coffee & mince pies

£35

Christmas Wreath Making with Emily Talling
Saturday, 5 December, 10 AM or
12.30 PM

The workshop is £95 including tuition, all materials, coffee, biscuits and your two course set lunch with a glass of wine. We ask that you bring an apron, gardening gloves and secateurs.

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