Steve Backshall at Tresanton
Join broadcaster and adventurer Steve Backshall for the weekend at Tresanton and hear from a real-life all-action hero about his enthusiasm for the natural world
BAFTA award-winning wildlife expert, Steve Backshall has lead an astounding life as a television presenter and adventurer. His recent work includes Ice Age: A Frozen Planet for Channel 5 and Blue Planet Live for BBC One. In 2022, Steve came face to face with the world’s deadliest creatures for Deadly Predators (Sky). By contrast, Steve recently filmed a series for Channel 5 called The Secret Life of Bees.
Steve’s extraordinary career is characterised by his daring, adventurous spirit, dynamic personality and commitment to conservation.
Steve is a prolific author, his latest children’s book, Deadly: My Ultimate Lethal Beasts, was an instant Sunday Times bestseller.
Steve Backshall at Tresanton
Dinner Menu
Sunday 4 October
Canapés
St Mawes scallops, steamed leeks,
balsamic butter sauce, pancetta crisp
Moorland beef fillet,
braised beef bonbon, heritage carrots
Chocolate cremeux,
raspberries, chocolate croquant
Coffee, petit fours
Steve believes strongly that getting children outdoors at an early age is vital in encouraging them to appreciate and respect wildlife and the environment as adults.
Saturday 3 October
3 PM – Guests check-in
From 6.30 PM – Dinner
Sunday 4 October
7.30-10.30 AM – Breakfast
Free morning to explore St Mawes
2 PM – Meet on the hotel’s terrace for a guided nature walk with Steve Backshall
6.45 PM – Drinks and canapés in the Sitting Room with Steve Backshall
7.30 PM – Dinner with Steve Backshall MBE
Monday 5 October
7.30-10.30 AM – Breakfast
11 AM – Fond farewell
Steve Backshall at Tresanton
Saturday 3-Monday 5 October
The weekend starts from £1,188 including two nights’ accommodation, breakfast and dinner each evening. A welcome drink and canapés on Sunday and a guided nature walk with Steve. Based on two guests sharing a small sea view room.
